Pizza perfection

Serves 4

What ingredients you'll need:

To make the dough:

3/4 cup organic whole-wheat flour

3/4 cup organic all-purpose flour

1 package quick-rising yeast

½ cup hot water, (120-130°F)

2 teaspoons extra-virgin olive oil

To make the topping:

1 pouch of Ella’s Kitchen Ella's 1 organic baby food puree – any vegetable variety

16 organic cherry tomatoes (4 for each pizza) or 4 medium sized tomatoes (1 for each pizza)

½ chopped yellow or orange organic pepper (optional)

Handful of fresh organic basil or organic arugula (optional)

1 cup mild organic cheddar cheese

What you'll need to do:

1. Preheat oven to 425F

2. Mix together the whole-wheat flour, all-purpose flour, and yeast in a large bowl

3. Add the olive oil and hot water and using your hands form a dough with the ingredients

4. Knead the dough for 5-10 mins on a lightly floured kitchen surface

5. Divide the dough into 4 rounds and place on an greased baking sheet

6. Spread the Ella’s Kitchen Vegetable Puree evenly between the 4 bases

7. Sprinkle the cheese, divided between the 4 pizzas

8. Slice the tomatoes and arrange on top of the cheese

9. Arrange the chopped peppers on top of the tomato

10. Cook these colorful pizzas in the oven for 10-12 mins or until the cheese is begins to brown.

11. Scatter some fresh basil or arugula over the top of the pizza while it cools

Preparation time: 40 mins
Cooking time: 20 mins